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Excellent Pizza Crust

Mar 9, 11:04 PM by Jonathan Camenisch

Rebecca’s famous (to me) pizza now has a new crust. It’s posted on AllRecipes.com, but Rebecca makes a few modifications:

  1. Start everything in a mixing bowl
  2. In step 2, add just 1/4 cup whole-wheat flour to the liquid mixture; then let sit another 10 minutes.
  3. In step 3, use a dough hook in a heavy-duty mixture to gradually knead in all the white flour.
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